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Ryan's Blog

Recipe of the Week – Pumpkin Spice Scones (Starbucks copycat recipe)

Yes it’s Fall Share – but there’s still time for Ryan’s Recipe of the Week. This entry is a (much improved in my opinion) homemade version of the pumpkin spice scone you may have had at a Starbucks. It is absolutely delicious – I like to make them the night before, put them on a […]

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Recipe of the Week – Spicy Smokey Smores Bars

This one is a twist on a fall campfire favorite – S’mores! This is a spicy smoky s’more bar, completed with toasted marshmallows! You can skip the chipotle pepper if you have an audience that doesn’t like spice (i.e. likely your kids); it does add an interesting kick. I like to use Ghiradelli 60% cacao […]

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Recipe of the Week – Homemade Oreo Cookies

A little over 5 years ago I was eating an Oreo and thought, “I wonder if I could make these at home.” A quick Google search revealed that yes I could! I made one of the first batches for a trip I was taking with my soon-to-be in-laws from Seattle to Canon Beach, Oregon. My […]

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Recipe of the Week – Soft White Dinner Rolls

Well – fall is upon us, with Thanksgiving just around the corner. There are so many desserts I love to bake this time of year, but I also love savory items as well, especially breads. Today’s recipe is simple, but oh-so-good – soft white dinner rolls! I found this on the King Arthur Flour website […]

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Ryan’s Recipe of the Week – the very first post!

Back on September 2nd, 2015, I shared my very first recipe of the week – my dad’s carrot cake recipe!  This is probably the dessert item that put me on the map so to speak – it is easy to make and so, so delicious.  I hope you enjoy it as much as I have! […]

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So I say, walk by the Spirit, and you will not gratify the desires of the flesh. Gal. 5:16 ... See MoreSee Less